University of Illinois at Chicago
Browse
SSB-Added-sugar-Intake-Cook-County-IL-–-Illinois-PRC-Brief-No.101-Dec-2017.pdf (633.87 kB)

Added-sugar Intake from Sugar-sweetened Beverages among Adults in Cook County, Illinois, 2017

Download (633.87 kB)
report
posted on 2022-01-10, 17:33 authored by Lisa PowellLisa Powell, Zeynep Isgor, Andrea Pipito, Oksana Pugach, Amy L. Yaroch, Shannon N. Zenk
This research brief presents information on the estimated number of teaspoons of daily added-sugar intake from sugar-sweetened beverages (SSBs) and the contribution of added-sugar intake from SSBs as a percentage of total added-sugar intake among adults aged 18-64 living in Cook County, Illinois in 2017.

Funding

Evaluation of Local-Level Sweetened Beverage Taxation in the US, Bloomberg Philanthropies Obesity Prevention Initiative

History

Citation

Powell LM, Isgor Z, Pipito AA, Pugach O, Yaroch AL, Zenk SN. Added-sugar Intake from Sugar-sweetened Beverages among Adults in Cook County, Illinois, 2017. Research Brief No. 101. Illinois Prevention Research Center, University of Illinois Chicago. Chicago, IL. December 2017. https://p3rc.uic.edu. doi: 10.25417/uic.17124218

Publisher

Policy, Practice and Prevention Research Center

Language

  • en_US

Usage metrics

    Categories

    Keywords

    added-sugar intakesugar-sweetened beveragesbeverage consumptionnutritionCook County, ILobesityNutrition and Dietetics not elsewhere classifiedPublic Nutrition InterventionHealth PolicyPublic Economics- Taxation and RevenueTaxation Law

    Licence

    In Copyright

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC