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    • Effects of green tea on miRNA and microbiome of oral epithelium 

      Adami, Guy; Tangney, Christy, C.; Tang, Jessica, L.; Zhou, Yalu; Ghaffari, Saba; Naqib, Ankur; Sinha, Saurabh; Green, Stefan, J.; Schwartz, Joel, L. (Nature Publishing Group, 2018-04-12)
      Consumption of green tea (GT) extracts or purified catechins has shown the ability to prevent oral and other cancers and inhibit cancer progression in rodent models, but the evidence for this in humans is mixed. Working ...